Archived Articles (Read Only)

Kaled_Square · ‎07-08-2020

Hello Square Community! Here are the latest release notes, which will be updated about every three weeks with software updates for Register.New features available in SQUID 4.6: [Bug Fixes] We made a number of other bug fixes and stability improvements to keep you running smooth

katiem · ‎07-07-2020

Hello Seller Community, my name is Katie from the Square Account Management team! I work with Square’s retail business owners to strategize on their growth, and how to make the most of Square’s products. By now, many of you have created an online store and connected with your

chrisrudy · ‎07-01-2020

Hello Square Community! Here are the latest release notes, which will be updated about every three weeks with software updates for Terminal. New features available in SQUID 4.6: [New Feature] Item Option Editing - Add options to an item in your Square Point of Sale. Ad

NeilJ · ‎07-01-2020

Hi Square Sellers, for today's interview I spoke with Erica Indira Swanson, Founder and CEO of Tea Bar in Portland, Oregon. She talks about her four location business, her well-curated approach to interior and menu design, as well as her recent strategic strategies. This is the 10t

Kaled_Square · ‎06-26-2020

Hello Square Community! Here are the latest release notes, which will be updated about every three weeks with software updates for Register.New features available in SQUID 4.4: [New Feature] Add options to an item in your Square Point of Sale. Add, delete, edit, and search

NeilJ · ‎06-25-2020

Hi Square Sellers, for this feature I spoke with Anthony Strong, Chef/Owner of Prairie Restaurant in San Francisco, USA. An early SQ for Restaurant user and the first seller to pivot to the general store model in the Bay Area. He also talks about his approach to meal kits, and the

NeilJ · ‎06-18-2020

Hi Square Sellers, This week's interview is with Hubert Lim, the Chef/Owner of Burma Bear in Oakland, California. We talk about his unique QSR concept as well as his approach to pre-order meals, protein kits, and delivery during shelter-in-place. Journey into Ownership My pa

SQ桜井 · ‎06-17-2020

新型Square Standは、iPad 10.2インチ（第7世代）、iPad Air 10.5インチ（第3世代）、iPad Pro 10.5インチに対応しています。

NeilJ · ‎06-12-2020

Hi Square Sellers! This week's interview is with Minh Phan, Chef/Owner of Porridge + Puffs in Los Angeles. She talks about launching their online store, her provisions shop model, and a creative, grass-roots approach to neighbor-powered delivery. Tell us about your

NeilJ · ‎06-05-2020

Hi Square Sellers! In this week's interview, Maggie Spicer and Michael Molesky, co-owners of Douglas, discuss their innovative pre-order meal program and the symbiotic relationship available between restaurants and the modern neighborhood corner store. Tell us about your bus

Archived Articles (Read Only)

Square Register Release Notes: SQUID 4.6

How-To Guide: Drive Sales on Social Media with Live Sales

Square Terminal Release Notes: SQUID 4.6

Future of Food // Seller Insights // Tea Bar

Square Register Release Notes: SQUID 4.4

Future of Food // Seller Insights // Prairie Restaurant

Future of Food // Seller Insights // Burma Bear

【Square Stand】新型モデルのSquare Standの事前予約を開始します！

Future of Food // Seller Insights // Porridge + Puffs

Future of Food // Seller Insights // Douglas (Grocer + Restaurant Meals)