So Square support is terrible when it comes to anything these days.
Can someone explain how to setup a ghost kitchen menu under your brick and mortar?
@The_galley In your online dashboard you need to set up a second location and build out your point of sale just like any other location. I assume you are doing online orders only, you can then set up a new website for this second "location" and do all of your branding. Do you need more guidance or have more specific questions?
Thanks for the response Donny. Specifically I would like to eliminate creating a second location as this second location would require a secondary KDS. I'm looking at the only possible way for this right now is to just mark everything not hidden on doordash as this will be the platform I am putting the virtual kitchens, and edit their availability on doordash specifically.
At this time your request does require a second location. I recommend you submit a Feature Request here. This will help our product team get visibility and track other Sellers with similar interest in your request.
Important: When submitting a request, make sure to include the desired feature, and provide the details of how this feature will help your business succeed (how would you use it and what you expect from it).
@The_galley You could look at an option like fresh KDS where the tablet functions as a printer, but unfortunately, it is hard to segregate the 2 differing ordering streams. While it might not be perfect, I would definitely still give it a go. I'll do a little digging and see if you can have 2 websites feed the same kds.
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