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    <title>thread Join the Discussion: Contactless Restaurant Ordering - How are you adapting? in Archived Discussions (Read Only)</title>
    <link>https://community.squareup.com/t5/Archived-Discussions-Read-Only/Join-the-Discussion-Contactless-Restaurant-Ordering-How-are-you/m-p/188681#M75086</link>
    <description>&lt;P&gt;&lt;SPAN style="font-weight: 400;"&gt;We’re working with the Square for Restaurants team to &lt;/SPAN&gt;&lt;A href="https://www.sellercommunity.com/t5/General-Discussion/Square-for-Restaurants-What-is-the-state-of-the-Industry/td-p/182372" target="_self"&gt;&lt;SPAN style="font-weight: 400;"&gt;better understand your needs as a restaurant or food business owner&lt;/SPAN&gt;&lt;/A&gt;&lt;SPAN style="font-weight: 400;"&gt;. We’re sharing this post to start a discussion about how your customers are managing in the face of new changes.&lt;/SPAN&gt;&lt;/P&gt;
&lt;P&gt;&amp;nbsp;&lt;/P&gt;
&lt;P&gt;&lt;SPAN style="font-weight: 400;"&gt;Recently, many restaurants have had to make changes to keep in line with social distance measures outlined by the government. Some restaurants are &lt;/SPAN&gt;&lt;A href="https://www.goodfood.com.au/eat-out/news/the-dos-and-donts-of-dining-out-in-2020-20200618-h1outv" target="_self"&gt;&lt;SPAN style="font-weight: 400;"&gt;trying to return to business as normal (as possible)&lt;/SPAN&gt;&lt;/A&gt;&lt;SPAN style="font-weight: 400;"&gt;, others are making small changes every day, while Melbourne is back to a Stage 3 lockdown, making pickup and delivery are once again the only options for restaurants and cafes.&lt;/SPAN&gt;&lt;/P&gt;
&lt;P&gt;&amp;nbsp;&lt;/P&gt;
&lt;P&gt;&lt;STRONG&gt;Discussion questions:&amp;nbsp;&lt;/STRONG&gt;&lt;/P&gt;
&lt;UL&gt;
&lt;LI style="font-weight: 400;"&gt;&lt;SPAN style="font-weight: 400;"&gt;What changes have you had to make to be able to accept orders?&amp;nbsp;&lt;/SPAN&gt;&lt;/LI&gt;
&lt;LI style="font-weight: 400;"&gt;&lt;SPAN style="font-weight: 400;"&gt;Are you able to serve customers indoors or outdoors?&amp;nbsp;&lt;/SPAN&gt;&lt;/LI&gt;
&lt;LI style="font-weight: 400;"&gt;&lt;SPAN style="font-weight: 400;"&gt;Did you have to create a new queuing system or put up signs?&amp;nbsp;&lt;/SPAN&gt;&lt;/LI&gt;
&lt;/UL&gt;
&lt;P&gt;&amp;nbsp;&lt;/P&gt;
&lt;P&gt;&lt;SPAN style="font-weight: 400;"&gt;We’d love to hear how you and your customers are working through this new normal. Reply to this thread to join the conversation.&amp;nbsp;&lt;/SPAN&gt;&lt;/P&gt;
&lt;P&gt;&amp;nbsp;&lt;/P&gt;</description>
    <pubDate>Fri, 17 Jul 2020 06:32:51 GMT</pubDate>
    <dc:creator>Seamus</dc:creator>
    <dc:date>2020-07-17T06:32:51Z</dc:date>
    <item>
      <title>Join the Discussion: Contactless Restaurant Ordering - How are you adapting?</title>
      <link>https://community.squareup.com/t5/Archived-Discussions-Read-Only/Join-the-Discussion-Contactless-Restaurant-Ordering-How-are-you/m-p/188681#M75086</link>
      <description>&lt;P&gt;&lt;SPAN style="font-weight: 400;"&gt;We’re working with the Square for Restaurants team to &lt;/SPAN&gt;&lt;A href="https://www.sellercommunity.com/t5/General-Discussion/Square-for-Restaurants-What-is-the-state-of-the-Industry/td-p/182372" target="_self"&gt;&lt;SPAN style="font-weight: 400;"&gt;better understand your needs as a restaurant or food business owner&lt;/SPAN&gt;&lt;/A&gt;&lt;SPAN style="font-weight: 400;"&gt;. We’re sharing this post to start a discussion about how your customers are managing in the face of new changes.&lt;/SPAN&gt;&lt;/P&gt;
&lt;P&gt;&amp;nbsp;&lt;/P&gt;
&lt;P&gt;&lt;SPAN style="font-weight: 400;"&gt;Recently, many restaurants have had to make changes to keep in line with social distance measures outlined by the government. Some restaurants are &lt;/SPAN&gt;&lt;A href="https://www.goodfood.com.au/eat-out/news/the-dos-and-donts-of-dining-out-in-2020-20200618-h1outv" target="_self"&gt;&lt;SPAN style="font-weight: 400;"&gt;trying to return to business as normal (as possible)&lt;/SPAN&gt;&lt;/A&gt;&lt;SPAN style="font-weight: 400;"&gt;, others are making small changes every day, while Melbourne is back to a Stage 3 lockdown, making pickup and delivery are once again the only options for restaurants and cafes.&lt;/SPAN&gt;&lt;/P&gt;
&lt;P&gt;&amp;nbsp;&lt;/P&gt;
&lt;P&gt;&lt;STRONG&gt;Discussion questions:&amp;nbsp;&lt;/STRONG&gt;&lt;/P&gt;
&lt;UL&gt;
&lt;LI style="font-weight: 400;"&gt;&lt;SPAN style="font-weight: 400;"&gt;What changes have you had to make to be able to accept orders?&amp;nbsp;&lt;/SPAN&gt;&lt;/LI&gt;
&lt;LI style="font-weight: 400;"&gt;&lt;SPAN style="font-weight: 400;"&gt;Are you able to serve customers indoors or outdoors?&amp;nbsp;&lt;/SPAN&gt;&lt;/LI&gt;
&lt;LI style="font-weight: 400;"&gt;&lt;SPAN style="font-weight: 400;"&gt;Did you have to create a new queuing system or put up signs?&amp;nbsp;&lt;/SPAN&gt;&lt;/LI&gt;
&lt;/UL&gt;
&lt;P&gt;&amp;nbsp;&lt;/P&gt;
&lt;P&gt;&lt;SPAN style="font-weight: 400;"&gt;We’d love to hear how you and your customers are working through this new normal. Reply to this thread to join the conversation.&amp;nbsp;&lt;/SPAN&gt;&lt;/P&gt;
&lt;P&gt;&amp;nbsp;&lt;/P&gt;</description>
      <pubDate>Fri, 17 Jul 2020 06:32:51 GMT</pubDate>
      <guid>https://community.squareup.com/t5/Archived-Discussions-Read-Only/Join-the-Discussion-Contactless-Restaurant-Ordering-How-are-you/m-p/188681#M75086</guid>
      <dc:creator>Seamus</dc:creator>
      <dc:date>2020-07-17T06:32:51Z</dc:date>
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