https://community.squareup.com/t5/Banking-With-Square/Need-to-VENT/m-p/848594#M14133 <P>Hello.&nbsp; &nbsp;Canned Fresh by Lois......We are a small operation with a ONE MAN band (so to speak)....and YES, I still make ALL my products.&nbsp; &nbsp;Jams, salsa, savory items and soups to name a few.&nbsp; Can I get help ? Sure but NOT in the kitchen dept, only in the stationery dept (labeling, counting etc)&nbsp; &nbsp;The USDA has restrictions for my license as I am using a certified kitchen but not a separate brick and mortar store.&nbsp; OK...enough about me.......my VENT is the SAVINGS item recently posted.&nbsp; I would love to take advantage of this as our savings is minimal but we still have enough to pay rent and insurance in Jan to get started.&nbsp; If Square REALLY cared about the small business that started them get as big as they are, WHY NOT help out the little guy and make the "requirements" for the percentage a bit more reasonable.&nbsp; 10K in savings just sitting there to get the special percentage is nonsense ......the $$ is desperately needed to purchase goods to get started next year.&nbsp; &nbsp;Square can easily "see" what each buisness is pulling in......if you make under 100K how about reducing the requirement to maybe $2500 ....or better yet......give us a worthwhile percentage (ok, not 3.9) in the 2% range for the lower savings ?&nbsp; THEN as things get better (ahem) then the increase in savings will yield the higher % !!&nbsp;&nbsp;</P><P>&nbsp;</P><P>ok.....carry on.....</P><P>TIA</P><P>Lois</P> Tue, 25 Aug 2026 20:09:04 GMT CannedFresh 2026-08-25T20:09:04Z https://community.squareup.com/t5/Banking-With-Square/Need-to-VENT/m-p/848594#M14133 <P>Hello.&nbsp; &nbsp;Canned Fresh by Lois......We are a small operation with a ONE MAN band (so to speak)....and YES, I still make ALL my products.&nbsp; &nbsp;Jams, salsa, savory items and soups to name a few.&nbsp; Can I get help ? Sure but NOT in the kitchen dept, only in the stationery dept (labeling, counting etc)&nbsp; &nbsp;The USDA has restrictions for my license as I am using a certified kitchen but not a separate brick and mortar store.&nbsp; OK...enough about me.......my VENT is the SAVINGS item recently posted.&nbsp; I would love to take advantage of this as our savings is minimal but we still have enough to pay rent and insurance in Jan to get started.&nbsp; If Square REALLY cared about the small business that started them get as big as they are, WHY NOT help out the little guy and make the "requirements" for the percentage a bit more reasonable.&nbsp; 10K in savings just sitting there to get the special percentage is nonsense ......the $$ is desperately needed to purchase goods to get started next year.&nbsp; &nbsp;Square can easily "see" what each buisness is pulling in......if you make under 100K how about reducing the requirement to maybe $2500 ....or better yet......give us a worthwhile percentage (ok, not 3.9) in the 2% range for the lower savings ?&nbsp; THEN as things get better (ahem) then the increase in savings will yield the higher % !!&nbsp;&nbsp;</P><P>&nbsp;</P><P>ok.....carry on.....</P><P>TIA</P><P>Lois</P> Tue, 25 Aug 2026 20:09:04 GMT https://community.squareup.com/t5/Banking-With-Square/Need-to-VENT/m-p/848594#M14133 CannedFresh 2026-08-25T20:09:04Z